265mm Martin Huber Apex Ultra 50-Layer Damascus Clad Wa Gyuto

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Blacksmith Chris Abros's favorite chef knife he made for Blade Show 2024!

Martin Huber is located in Austria. Martin Huber is a renowned for forging his own damascus steel. His kitchen knives have wonderfully thin grinds, making them very high performance cutters. His partner Christian Ambros was trained by Martin and the two work side-by-side.

All of Chris's knives are 1-of-a-kind!

Blade is hand-forged Damascus contains Apex Ultra high-carbon steel.

Wa-style bog oak with G10 ferrule and mammoth molar spacer

OAL 16"

Edge Length ~10.5"

Height at Choil ~2-18"

Thickness at maker's mark 3mm

Custom-fitted leopardwood saya included

From Martin Huber:

I founded Messerschmied Huber in December 2016 and have paid attention to quality and customer satisfaction from the very beginning.

I learned to be a blacksmith and metal sculptor at the HTL Steyr. I come from a family of blacksmiths and of course I want to continue this tradition. But unlike everyone else, I've always been interested in the hot stuff. Knives, axes and the like have always been of interest to me. After many years of knife making and many trials, I can claim to be able to produce top quality knives that do an excellent job and are also a sight to behold!