Ryusen Hamono

Ryusen Hamono, crafted in Echizen, Japan, are renowned for their exceptional quality, blending traditional Echizen Uchihamono techniques with extreme attention to detail since the company’s founding in 1948.
Based in a region with over 700 years of blade-making history, they produce knives with high-carbon stainless steels like SG2 and VG10, known for superior sharpness and edge retention. In 2017, the Masutani brothers, Koji and Taiji, honored us with a visit to ensure we were qualified to perform sharpening and repair of their knives, reflecting their commitment to maintaining high standards globally. Each knife features meticulous craftsmanship, from hand-forged thin blades to ergonomic wooden handles, showcasing their exceptional fit and finish. If you see one below pick it up, as it won't last long.

High-performance kitchen cutlery delivers its best results only when properly maintained. Check out our knife sharpening services for home cooks and professionals alike or our strops and stones section for all of your at home sharpening tools.