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Knives with Japanese-style handles are commonly referred to as wa-handled knives. This...

WE Knife Company has earned a reputation for excellence among Chinese knife...

Western Handle Knives usually have a full tang sandwiched between scales made...

White steel or white paper steel is also called Shirogami steel and...

As of October 21st, 2025, District Cutlery will be suspending wholesale operations...

Nao Yamamoto is an award-winning master blacksmith from Fukui Prefecture, deeply rooted...

Yanagiba, or yanagi knives, are typically designed for sushi chefs

Yoshihiro Yauji is a skilled blacksmith from Echizen, Japan, forging exceptional knives...

Yoshikane Hamono, founded in 1919 in Sanjo, Niigata Prefecture, Japan, is a...

Yu Kurosaki Knives are the masterful creations of Yu Kurosaki, a celebrated blacksmith...

ZDP189 is a semi-stainless powdered steel that is one of the hardest...

Zero Tolerance (ZT) Knives, launched in 2006 by Kai USA in Tualatin,...

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