Shirogami

Shirogami steel is also known as white steel or white paper steel and is one of the finest knife steels produced in Japan. It is the preferred steel of Japan's master knifemakers who can forge it to its potential for superior sharpness and edge retention.

High-performance kitchen cutlery delivers its best results only when properly maintained. Check out our knife sharpening services for home cooks and professionals alike or our strops and stones section for all of your at home sharpening tools.