TOJIRO Leather Strop
TOJIRO Leather Strop
Stop butchering your blade with that steel rod and start using a strop. You'll have better control of your angles because the piece lays flat on a surface, allowing you control the knife with two hands.
Simply draw the knife backwards (never push forward) against the leather and refine your edge.
Strops make a sharp knife even sharper, but a dull knife is best worked on a stone.
***A Note On 2025 Tarriffs for U.S. and International Customers***
***A Note On 2025 Tarriffs for U.S. and International Customers***
Beginning April 5, 2025, Japanese imports entering the U.S. will be subject to a 10% tariff, increasing prices for domestic customers of District Cutlery.
International customers may face additional customs charges, including local VAT and duties with applicable fees, potentially remitted to regulatory authorities on their behalf to ensure compliance. These tariffs may effect costs until further notice.
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Great quality for the price. Love it.
Awesome, thank you!
High-performance kitchen cutlery delivers its best results only when properly maintained. Check out our knife sharpening services for home cooks and professionals alike or our strops and stones section for all of your at home sharpening tools.