240mm Ittetsu VG10 Damascus Gyuto Wa Handle
240mm Ittetsu VG10 Damascus Gyuto Wa Handle
Etsu Knives is a wholesaler factory located in Echizen Fukui prefecture
Location: Echizen, Japan.
Line: IWZ
Construction: San mai
Edge Steel:VG10 (HRC ~62)
Cladding: Damascus Stainless Steel
Finish: Migaki Tsuchime
Edge Grind: 50/50 (Double Bevel)
Handle: Octagonal pakka wood, brown with black ferrule.
Weight: 194g
Blade Length: 240mm
Overall Length: 381mm
Thickness at Heel: ~2.1mm
Blade Height: ~51.4mm
Japanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry.
***A Note On 2025 Tarriffs for U.S. and International Customers***
***A Note On 2025 Tarriffs for U.S. and International Customers***
Beginning April 5, 2025, Japanese imports entering the U.S. will be subject to a 10% tariff, increasing prices for domestic customers of District Cutlery.
International customers may face additional customs charges, including local VAT and duties with applicable fees, potentially remitted to regulatory authorities on their behalf to ensure compliance. These tariffs may effect costs until further notice.
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