210mm Ittetsu Tadafusa SLD Wa Gyuto
210mm Ittetsu Tadafusa SLD Wa Gyuto
Regular price
$144.99 USD
Regular price
Sale price
$144.99 USD
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Etsu Knives of Fukui commssioned this OEM line of Knives from Tadafusa
Location: Sanjo, Niigata prefecture, Japan.
Line: IS
Construction: San mai
Edge Steel: SLD (HRC ~62)
Cladding: Stainless Steel
Finish: Pattern Hammered
Edge Grind: 50/50 (Double Bevel)
Handle: 8-sided Ash with Quince ferrule
Weight: ~172g
Blade Length: 210mm
Overall Length: ~368mm
Thickness at Heel: ~3.8mm
Blade Height: ~48mm
The best sharpening tools for Japanese knives are leather strops and fine whetstones.
Japanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry.