Tsunehisa Rosewood VG-10 Gyuto Knife - 210mm
Tsunehisa Rosewood VG-10 Gyuto Knife - 210mm
Regular price
$159.99 USD
Regular price
Sale price
$159.99 USD
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per
The Tsunehisa line of knives are hand-made in Tosa, Japan, by a small team of skilled craftsmen.
The blades are 17-layer damascus-clad VG10 stainless steel.
The handles are oval-shaped rosewood and ebony.
The best sharpening tools for Japanese knives are leather strops and fine whetstones
Japanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry.