{"product_id":"170mm-yu-kurosaki-wa-santoku-in-burnt-chestnut-consignment","title":"170mm Yu Kurosaki Wa Santoku In Burnt Chestnut (Consignment)","description":"\u003cp\u003eThis knife is on consignment from a professional chef whom we know takes utmost care of his knives. This knife was acquired from the estate of a cutlery business owner in California. The knife is unused but original packaging is torn\/worn at all corners (maybe not the best gift presentation).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eLocation: Echizen, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eLine: Fujin\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eConstruction: San mai\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEdge Steel: Aogami Super (65 HRC)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCladding: Stainless\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFinish: \u003cmeta charset=\"utf-8\"\u003eScored and sandblasted\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEdge Grind: 50\/50 (Double Bevel)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHandle: Octagonalebony with turquoise spacer\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWeight: ~grams\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEdge Length: ~mm\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOverall Length: ~mm\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThickness at Heel: ~2mm\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBlade Height: ~mm\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe best sharpening tools for Japanese knives are \u003ca href=\"%%GLOBAL_ShopPathSSL%%\/tojiro-leather-strop\/\" title=\"Leather Strop\" target=\"_blank\"\u003eleather strops\u003c\/a\u003e and fine \u003ca href=\"%%GLOBAL_ShopPathSSL%%\/sharpening-stone-strop-package\/\" title=\"Waterstones\" target=\"_blank\"\u003ewhetstones\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eJapanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: Arial; font-size: 13px; white-space: pre-wrap;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Kurosaki Knives","offers":[{"title":"Default Title","offer_id":67624590049495,"sku":"YUKUFUCH170","price":325.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/0756\/7063\/files\/FC5BA060-A26D-4858-A20E-39AC6CD9D67F.png?v=1791143530","url":"https:\/\/districtcutlery.com\/products\/170mm-yu-kurosaki-wa-santoku-in-burnt-chestnut-consignment","provider":"District Cutlery","version":"1.0","type":"link"}